Simply Gluten Free is proud to present the first of their new special interest publications, Fall Baking. Featuring a collection of more than 100 autumn-centric, gooey, flaky, crispy and down-right delicious recipes focusing on the beloved spices of fall, you won't believe gluten-free can taste this good. Fall Baking is for all ability levels and includes specific ideas for Halloween, giftable treats, as well as tips on how to host a fabulous Thanksgiving dinner that still protects your tummy. Fall Baking is just in time for the busiest kitchen-centric holiday season. Anyone who thinks baked treats and gluten-free are mutually exclusive is in for a very pleasant surprise!